Three of our veal and Italian sausage house-made meatballs, tossed in marinara and served with toasted Ciabatta bread.

Littleneck clams, Italian sausage, in a white wine tomato sauce.

Imported spaghetti like pasta with our veal & sausage meatballs tossed in marinara sauce.

A traditional Italian meat sauce tossed with rigatoni pasta and finished with a touch of mascarpone cheese.

Tossed in a roasted red pepper Bolognese sauce and topped with Italian sausage & veal meatballs.

Farfalle Pasta, shitake mushrooms, sun-dried tomatoes, pine nuts, black olives, pecorino cheese, spinach & red pepper/garlic oil. Add chicken $4 or shrimp $7

Penne pasta & Italian sausage tossed in a roasted red pepper/coconut cream sauce and topped with a jerk seasoned chicken breast.

Served on Sesame/Peanut Noodles

Maryland crab filled pasta in a lemon dill sauce topped with sauteed spinach, three cheeses and baked.

Seared sea scallops, shrimp & capellini pasta in a white wine Alfredo sauce.

Seared sea scallops and shrimp, tossed with linguine in a spicy marinara sauce topped with fried clams.

Sautéed chicken breast with crimini mushrooms in a marsala sauce served with Yukon gold mashed potatoes.

Layers of thinly cut breaded eggplant, four cheeses & marinara topped with fresh mozzarella & basil.

Veal scaloppine, prosciutto, fresh sage & four cheeses.

Clams, mussels, shrimp & Italian sausage simmered in a white wine tomato broth. Add pasta. $4

Parmesan crusted boneless chicken breast topped with sautéed spinach and provolone cheese.

Add meat (Italian Sausage and meatballs $5)

With sherry/molasses sauce & Yukon gold mashed potatoes

With cheddar scalloped potatoes and a three mustard honey sauce.

With Yukon gold mashed potatoes and caramelized brussel sprouts.

Crispy spinach and creamy cilantro vinaigrette.

with wasabi mashed and Asian green bean salad. (We only use #1 sushi grade tuna and recommend that it be served rare).

Pine nut risotto cake, creole slaw, & cilantro vinaigrette. (We only use #1 sushi grade tuna, and recommend that it be served rare).

Served on sesame/peanut noodles.

With wasabi mashed, Asian slaw, & peanut sesame sauce.

Served with Yukon gold mashed potatoes and the house vegetable.

Baby spinach, pine nuts, bacon, shaved Italian cheeses, & sour cream vinaigrette.

Pan roasted sesame glazed salmon on mixed greens with a peanut/sesame dressing. (Dinner Portion)

with Vanilla/Bourbon Sauce

with black raspberry sauce.